An Investigation About the Historic Global Foodborne Outbreaks of Salmonella spp. in Eggs: From Hatcheries to Tables
Daniela Bermudez‐Aguirre 1,✉, Joshua Carter 1,2, Brendan A Niemira 1 PMCID: PMC12090039 PMID: 40391412 Salmonella enterica serovar Enteritidis is the main pathogen of concern in eggs and egg products, although other serotypes have been reported worldwide. Egg processing guidelines and regulations vary widely from country to country; some are ambiguous, incomplete, or obsolete. However, foodborne outbreaks linked to Salmonella spp. and eggs continue to be…